Dine at the Theatre

Strand Platter

Dine at the theatre before or after the show. Enjoy a Strand Platter from Den Gule Cottage.

The theatre Salon is reserved for our dining guest.

You can take your seat from an hour and a half before the show.

On sunny days, you can bring the Strand Platter to our tables on the beach.

Peter, our chef, has curated a delicious Strand platter with two courses:

  • Tender, tasty, cold-smoked Greenland halibut with citrus and truffle aioli, pickled white beech mushrooms and woodland herbs
  • A rillette of hot-smoked Bornholm salmon in a mild smoked cheese cream, caper blossoms, Danish onion preserve and countryside herbs
  • To accompany, Peter bakes his own sourdough bread, suing walnuts, malt, and honey, and organic butter with artisanal salt.

DKK 160 – to be ordered three days in advance

Buy Strand Platter